Description
This training program combines a two-course training track:
- Professional Cooking
- Professional Catering
Our online Professional Cooking & Catering Entrepreneur Program will help you learn the cooking, baking, and catering principles you need to plan great dishes and menus in order to operate a successful catering business; while also helping you to learn the skills and techniques needed to create that business.
Course Code: ECDC – PRCCA
Program Duration:9 Months
Course Contact Hours: 450
Student Tuition: $3,999
