This training program combines a two-course training track:
- Event Planning & Management
- Dining Room & Banquet Management
Event planners need professional caliber information that explains everything from how to decorate, to the use of technology, and everything in between. In this course, you will learn that information and much more. It is through planned events that we remember our shared history, our friends, family, and community. We include information on greener events, corporate social responsibility, international best practices, and the expanding event field. You will also learn how technology, including the use of social media, maybe harnessed to improve the financial, environmental, and other strategic outcomes of a special event.
Course Code: ECDC – EPBMA
Program Duration: 9 Months
Course Contact Hours: 450
Student Tuition: $3,950